FOR multi-award-winning local butcher Tim Potter Family Butchers, UK Sausage Week (October 28-November 3) is a very important time of year.
Tim Potter Butchers has previously won the coveted ‘Champion of Champions’ prize for son Chris Potter’s innovative pork, turkey and cranberry sausage, which will be back on the Potters’ sausage menu this Christmas.
In honour of UK Sausage Week, Tim Potter would like to offer readers the chance to WIN a FREE sausage-making masterclass – worth £95 – to take place on January 8, 2020, 6-9pm.
The sausage-making masterclass is just one of a range of Tim Potter Butchery Academy courses to launch this November, where enthusiastic home cooks can attend and hone their knife skills, while learning traditional butchery secrets and techniques from the experts – a fabulous Christmas present idea – full details available in shop and online.
Established in 1996, the butchers shop in Fore Street has been supplying people in Wellington with the finest quality meat and brilliant bangers.
To further celebrate UK Sausage Week in style, Tim Potter Family Butchers is joining forces with Wellington Prep School by raising money for The Friends of Wellington School (CIO) through sales of a commemorative Wellington Sausage to celebrate 20 years of the school to be showcased in a series of events throughout 2019.
The butcher’s shop has teamed-up with Wellington Prep School with the aim of bringing families together through staging regular events and raising funds to benefit children at the school.
This year, Wellington Prep School is celebrating its 20th anniversary with a series of events designed to showcase the fantastic learning environment offered to children attending the school.
During UK Sausage Week Tim Potter invites readers into the shop to ‘guess the flavour of the sausage’. The first 100 customers to guess correctly receive a free packet of six sausages!
So, a sausage-making masterclass up for grabs AND the chance to bag yourself a free pack of award-winning sausages – UK Sausage Week is surely set to become a firm favourite with everyone!
To WIN a sausage making masterclass this January at Tim Potter Butchers, simply answer the following question: In which year was Tim Potter Butchers established?
Please email answers to [email protected] with your phone number and date of birth (over-18s only).
The winner will be chosen at random from all correct entries on October 31.






Comments
This article has no comments yet. Be the first to leave a comment.